Drunken Fried Blackfish
Ingredients & Directions
-
One 800g (1 3/4lb) fish
-
Clean it and squeeze it
to get rid of water.
-
Sprinkle with 3 finger
pinches of ground pepper, some sugar
-
Add 1 tablespoon of
oyster sauce, some glugs of soy sauce.
-
Spread the marinade over
the fish.
-
Microwave (yes, that's
what they did) for 3 minutes at 100% strength.
-
Deep fry until crispy
(medium heat).
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