Thailand - BBQ Chicken (Gai Yang)

BBQ Chicken 

(Gai Yang)

Ingredients

-       2 lb Chicken parts

-       2 cups Coconut milk

-       3 tbsp Galangal chop fine

-       3 tbsp Garlic chop fine

-       1 tbsp Lemon grass chop fine

-       3 tbsp Golden mountain sauce

-       3 tbsp Oyster sauce

-       1 tbsp Curry powder (Thai Yellow)

-       1 tbsp Sesame oil

-       1 tbsp Palm sugar

-       1/2 tsp White pepper ground

Directions

-       Mix coconut milk, galangal, garlic, lemon grass, golden mountain sauce, oyster sauce, curry powder, sesame oil, palm sugar and pepper.

-       Pour over chikcen parts, mix to coat, marinate overnight.

-       Preheat oven to 500F.

-       Place chicken on rack over drip pan in oven, reduce heat to 350F, bake 1 to 1-1/2 hours, until golden brown.

Yield - 12 pieces approximately