Thailand - Waterfall Beef Salad (Nua Yang Nam Tok)

Waterfall Beef Salad 

(Nua Yang Nam Tok)

Makes 1 Serving

Ingredients

-       1 - 10 oz. NY Strip Steak

-       2 tablespoons of ground roasted Sweet Rice

-       1.50 oz. Fresh Lemon Juice

-       fish sauce to taste

-       1 teaspoon Nam Prik Poaw (chili paste)

-       Dry red or fresh chili peppers

-       (season to taste, usually 1-2 chopped chili's or 1/8 teaspoon will do)

-       1/4 cup sliced Red Onion

-       1/8 cup chopped Green Onion

-       1 fresh Tomato (Sliced into wedges)

-       3 - 4 pieces of Leaf Lettuce

Directions

-       Grill the Steak to you liking.

-       Then slice into thin (1/8") pieces

-       Place all ingredients except the rice and lettuce in a large mixing bowl.

-       Toss well.

-       Place the lettuce on a serving bowl.

-       Place the Salad mixture over the lettuce.

-       Sprinkle the sweet rice over the top.

-       Garnish with Tomatoes.